Firebarns Recipes

Discover Firebarns recipes by Frank Ménard, perfect for enjoying Firebarns products at home.

All avocat bacon Baseball Mustard Black Garlic Sriracha Black Truffle Sriracha Bloody Caesar seasonings Breakfast with kick Breuvages spéciaux Burger Sauce cajun Caraïbes Seasonings Chicken & Ribs Comfort food Déjeuner avec du kick El Paso seasonings Épices à Bloody Caesar Épices Caraïbes Épices El Paso Épices Mardi Gras Épices Montréal Family meal Firebarns Bacon Firebarns Bourbon Bacon Firebarns Buffalo Firebarns Cayenne Firebarns Dill Pickle Firebarns Ghost Firebarns Honey Mustard Firebarns Ketchup Firebarns La Cabane Firebarns MEMPHIS Firebarns Moutarde Firebarns Moutarde & Miel Firebarns Moutarde Miel Firebarns Original Firebarns Ramen Firebarns Rhum & Chipotle Firebarns Rhum Chipotle Firebarns Sambal Oelek Firebarns Scorpion Firebarns Scorpion Vodka Firebarns Scotch Bonnet Firebarns Southwest Firebarns Sriracha Firebarns Steak Firebarns Sud-Ouest Firebarns Tennessee Whiskey Firebarns Tequila Lime Firebarns Texas Firebarns Trinidad Scorpion First Date fondue For the BBQ Friends Dinner Fruits de mer Gameday Journée de match La Cabane Maple Glaze Lobster season lunch rapido presto Mardi Gras seasonings Mayo Bacon Mayo Bacon épicée Mayo Sriracha épicée Mayo Zac Bulle Mayonnaise Bacon Montreal Seasonings Montreal Steak Seasonings Moutarde Baseball No Added Sugars Original BBQ Sauce No-Added Sugars Mustard Sauce Plancha poulet Poulet Côtes Levées Pour le BBQ poutine Premier Rendez-Vous Quick Lunch Repas en famille Saison du homard Sauce BBQ Originale Sans Sucre Ajouté Sauce Burger Sauce Moutarde Sans Sucres Ajoutés Sauces BBQ Sauces piquantes Seafood Side dish Snack sur le side soupe Souper entre amis Special Beverages Spicy Bacon Mayo Spicy Sriracha Mayo Sriracha Ail Noir Sriracha Firebarns Sriracha Truffe Noire Vegan végétarien Zac Bulle Mayo
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Macreuse Cajun & Salsa de Maïs Grillé

CAJUN MACREUSE AND GRILLED CORN SALSA

The perfect recipe to start the BBQ season off right. A spicy macerator accented by the taste of a perfect grilled corn salsa. It tastes like summer!

April 20, 2022
pilons de poulet cajun

CAJUN CHICKEN DRUMSTICKS

Discover our recipe for chicken drumsticks deliciously enhanced with our Cajun Mardi Gras spices , served with a creamy and decadent corn mash prepared with butter, whiskey and our Cayenne hot sauce. A winning recipe for the BBQ season which is in full swing.
February 16, 2022
pizza steak oignons cheddar vieilli

BBQ Beef Pizza, Caramelized Onions & 2 Years Aged Cheddar

Enjoy our BBQ Beef Pizza, topped with aged cheddar, whiskey caramelized onions and maple syrup, and Montreal steak spices. Topped with fresh arugula and parmesan, this pizza offers a rich and bold blend of flavors, perfect for lovers of intense flavors.
October 15, 2021
Beurre de Cowboy

COWBOY BUTTER

Add a bold twist to your steaks with our Firebarns Cowboy Butter. This butter infused with our Original hot sauce, Cajun Mardi Gras spices, and fresh herbs offers a perfectly balanced blend of spicy flavors and freshness. Ideal to accompany steaks seasoned with Montreal steak spices, it will transform each bite into a gourmet delight.
August 04, 2021
burger de jambon effiloché Memphis

BEER BRAISED HAM BURGER WITH MEMPHIS FIREBARNS

Discover our Firebarns Beer Pulled Ham Burger, a fusion of sweet and spicy flavors. Pork shoulder is simmered in beer and our Memphis BBQ sauce, then shredded and served on a pretzel bun. Garnished with Saint-Paulin cheese, bacon, pickles, arugula, and our spicy Sriracha Mayo, this burger is a gourmet and tasty delight.
July 22, 2020
recette, facile, boeuf, onglet, bourbon, chanterelles

BEEF ONGLET, CHANTERELLE / BOURBON SAUCE AND SQUASH PUREE

Discover our Beef Tab with Bourbon Chanterelle Sauce & Firebarns Squash Puree. Beef steak is served with creamy butternut squash puree, enhanced with our Firebarns Original hot sauce. Chanterelles sautéed in bourbon and beef broth add depth of flavor. A spicy and refined dish, garnished with microgreens for a touch of freshness.
July 08, 2020
côtelettes porc bbq memphis aigre-douce

BBQ FIREBARNS MEMPHIS PORK CHOPS

Discover our Memphis Firebarns BBQ Pork Chops, a perfect combination of sweet and spicy. Pork chops are seasoned with salt and pepper, then enhanced with our sweet and sour Memphis BBQ sauce. Served with creamy sweet potatoes and Brussels sprouts caramelized with bacon and maple syrup, these chops are topped with green sprouts for a touch of freshness. A tasty and balanced dish!
June 17, 2020
recette, facile, steak, crevettes, caprese

SOUTHWEST RIBEYES CAPRESE & GRILLED SHRIMP

 Discover our Southwestern Ribeye Caprese & Firebarns Grilled Shrimp. A ribeye steak topped with tomatoes, mozzarella and basil, enhanced with our Black Beer and Chipotle South-West BBQ sauce. Accompanied by grilled black tiger shrimp and served with fresh salsa verde. A perfect fusion of flavors!
June 03, 2020
burger surf & turf

THE PRESIDENT'S SURF & TURF BURGER

Discover our President Firebarns Surf & Turf Burger, a fusion of land and sea. Brioche buns topped with beef meatballs in BBQ Steak sauce, crispy bacon, Monterey Jack cheese, spicy Tequila Lime guacamole, and lobster mixed with our Mayo Sriracha. A refined and tasty burger, perfect for lovers of bold flavors.
May 27, 2020
recette, facile, poulet, fraises, lime

SOUTHWEST CHICKEN BREAST AND STRAWBERRY, LIME, JALAPEÑO SALSA

Discover our Southwestern Firebarns Chicken Breasts, marinated in our Southwestern Black Beer & Chipotle BBQ Sauce. Served with a fresh salsa of strawberries, cherry tomatoes, jalapeno, cilantro and lime juice, they offer a delicious blend of refreshing flavors. Perfect for a summer meal!
May 20, 2020