Firebarns Recipes

Discover Firebarns recipes by Frank Ménard, perfect for enjoying Firebarns products at home.

spaghettini crème courge butternut proscuitto fumé sambal oelek firebarns

Butternut Squash Cream, Sambal Oelek & Proscuitto Spaghettini

Warm up your fall evenings with our Creamy Butternut Squash Spaghettini, given a fiery twist by our Sambal Oelek chili paste. Topped with smoked prosciutto for a bold, comforting burst of flavor. A perfect balance of comfort, fall warmth, and Firebarns’ signature spiciness!
October 16, 2024
ailes de poulet épices tex-mex el paso sauce piquante rhum chipotle miel lime

El Paso Honey, Lime & Chipotle Chicken Wings

It’s the kickoff to the flavors. Juicy wings coated in our El Paso Tex-Mex seasoning blend, caramelized with honey and a touch of lime, and finished with the smoky heat of Rhum Chipotle Hot Sauce. Perfect for pre-game, these wings are the winning strategy to spice up your sports night!
October 09, 2024
foccacia pesto pistaches sauce piquante tequila lime

Pistachio Pesto & Tequila Lime Foccacia

Discover our delicious Pistachio Pesto Focaccia, an explosion of flavors! On a pizza dough base, savor slices of prosciutto, salami and coppa, delicately accompanied by fresh mozzarella. All enhanced with a creamy pistachio pesto enhanced with the spicy zest of our Tequila Lime hot sauce. Perfect for an aperitif or a friendly meal, this focaccia will not fail to seduce your guests!
October 02, 2024
la meilleure lasagne aubergines grillées mozzarella parmesan sauce piquante original cayenne épices montréal

Grilled Eggplant Lasagna

Discover the best lasagna ever, created in collaboration with Sam Di Tomasso ( @sam_foodndrinks ). Grilled eggplant, Italian sausage meat, a splash of red wine, and a mountain of melted mozzarella and parmesan. The twist? A heat boost with our Original or Cayenne sauce, and the punch of Montreal steak seasonings. A typical Italian lasagna recipe, with the Firebarns kick!
September 25, 2024
huîtres rockefeller philly cheesesteak sauce piquante firebarns original

Philly Cheesesteak Oysters Rockefeller

Discover our Oysters Rockefeller with a Philly Cheesesteak twist. Topped with fondue meat, mushrooms, green peppers, our BBQ Steak sauce and Montreal steak spices, each bite is enhanced by melted provolone cheese. A final touch of Original Hot Sauce adds an irresistible zing. A feast for lovers of bold flavours!
September 18, 2024
huîtres rockefeller poulet épices tex-mex el paso

El Paso Chicken Oysters Rockefeller

Imagine ultra-fresh oysters topped with diced chicken spiced with our savory El Paso seasonings, topped with melted cheese and enhanced with a vibrant Tequila Lime Pico de Gallo. The perfect combo for the thrill seeker. Prepare to experience an explosion of flavors with the Tex-Mex punch that transports you to a bold marriage of land and sea.
September 11, 2024
cupcakes sauce bbq steak épices montréal

Steak Cupcakes

Succumb to our steak cupcakes, a delicious blend of ground beef, enhanced with our Steak BBQ Sauce and Montreal seasonings. With their melting bocconcini center, these cupcakes are filled with creamy garlic mashed potatoes. Perfect for a feast with friends, served with crispy fried onions and a touch of fresh chives. A guaranteed explosion of flavors!
September 04, 2024
burger fiesta tropicale poulet grillé salsa mangue verte sauce bbq steak sauce piquante scotch bonnet

Grilled Chicken & Green Mango Salsa Tropical Fiesta

Try this bold burger made in collaboration with Chef Darryl Masih of Curry-Curry. Savor an exotic journey with our Tropical Fiesta Burger: juicy grilled chicken topped with Firebarns Steak BBQ sauce, spiced with Scotch Bonnet hot sauce, and accompanied by a refreshing green mango salsa. All between two golden brioche buns, with melted Monterey Jack cheese. A delight that will thrill your taste buds with every bite!
August 28, 2024
chaudrée maïs bacon épices cajun mardi gras

Mardi Gras Seasonings Corn & Bacon Chowder

Corn season is well and truly underway with this recipe that is perfect for a side dish or to serve to your guests with bread. This corn chowder prepared with bacon and enhanced with our Cajun Mardi Gras seasonings and our Cayenne hot sauce will offer you a unique taste experience.
August 21, 2024
buratini frit sauce marinara épicée sauce piquante scorpion vodka

Fried Burratini & Spicy Smoked Tomato Marinara Sauce

A decadent recipe of fried burratini served with a marinara sauce made with smoked tomatoes, red wine, Italian spices, shallot and garlic. All enhanced with the hottest sauce in our range, Scorpion Vodka and our Montreal Steak Seasonings served with prosciutto, crispy bread croutons and pesto.
August 14, 2024
double smash burger aigre-doux sauce bbq memphis

Sweet & Sour Double Smash Burger

Try an alternative version of the smash burger trend with this version prepared with ground pork, soy sauce, sesame oil, breadcrumbs and our Montreal steak seasonings. All enhanced to perfection with our delicious Memphis Sweet & Sour BBQ Sauce as well as an Asian-inspired coleslaw enhanced with our Sriracha.
August 10, 2024
wrap poulet croustillant blt sauce bbq moutarde et miel

Honey Mustard BLT Wrap

Discover our delicious Honey Mustard BLT Wraps, ready in just 30 minutes! Perfect for back-to-school lunches, these tasty wraps combine crispy chicken breasts, crunchy bacon, juicy cherry tomatoes and fresh iceberg lettuce, all wrapped in a large tortilla. A real treat for young and old!
August 10, 2024