Firebarns Recipes
Memphis BBQ Egg Roll Bowl
Savor our ground beef, cabbage, and carrot egg roll bowl, enhanced with sweet and sour Firebarns Memphis BBQ sauce and Ramen Japanese BBQ Sauce. A generous recipe with hints of ginger and sesame that reinvents the egg roll in the form of a bowl cooked on the griddle.
Nacho-Style Chicken Shawarma on the Griddle
Discover our chicken shawarma recipe on the plancha, nacho-style: crispy pitas, spice-marinated chicken, lemon cabbage, and pickled turnips, all drizzled with a creamy garlic sauce spiced up with Firebarns Black Garlic Sriracha.
Buffalo & Ranch Chicken Stuffed Shells on the Griddle
Savor our Buffalo & Ranch Stuffed Shells on the Plancha, with crispy bacon, melted cheese and our Firebarns Buffalo Sauce for a perfect kick. A generous recipe that marries the spice of Buffalo with the sweetness of ranch for a meal to share.
Dive into the Firebarns Spicy Challenge! This box contains a selection of hot sauces ranging from 2/10 to 9/10, along with a dice and a playing card. Roll the dice, take on the challenges, and turn up the heat with every bite. Perfect for spicing up evenings with friends or family and a memorable gift for thrill-seekers!
