Firebarns Recipes

Discover Firebarns recipes by Frank Ménard, perfect for enjoying Firebarns products at home.

All avocat bacon Baseball Mustard Bloody Caesar seasonings Breakfast with kick Breuvages spéciaux Burger Sauce cajun Caraïbes Seasonings Chicken & Ribs Comfort food Déjeuner avec du kick El Paso seasonings Épices à Bloody Caesar Épices Caraïbes Épices El Paso Épices Mardi Gras Épices Montréal Family meal Firebarns Bacon Firebarns Bourbon Bacon Firebarns Cayenne Firebarns Chicken & Ribs Firebarns Ghost Firebarns Honey Mustard Firebarns Ketchup Firebarns MEMPHIS Firebarns Moutarde Firebarns Moutarde & Miel Firebarns Original Firebarns Poulet côtes levées Firebarns Rhum & Chipotle Firebarns Rhum Chipotle Firebarns Sambal Oelek Firebarns Scorpion Firebarns Scorpion Vodka Firebarns Scotch Bonnet Firebarns Southwest Firebarns Steak Firebarns Sud-Ouest Firebarns Tennessee Whiskey Firebarns Tequila Lime Firebarns Texas First Date fondue For the BBQ Friends Dinner Fruits de mer Gameday Journée de match lunch rapido presto Mardi Gras seasonings Mayo Bacon Mayo Bacon épicée Mayo Sriracha épicée Mayonnaise Bacon Montreal Seasonings Montreal Steak Seasonings Moutarde Baseball poulet Poulet Côtes Levées Pour le BBQ poutine Premier Rendez-Vous Quick Lunch Repas en famille Sauce Burger Sauces BBQ Sauces piquantes Seafood Side dish Snack sur le side soupe Souper entre amis Special Beverages Spicy Bacon Mayo Spicy Sriracha Mayo Sriracha Firebarns Vegan végétarien
RSS
crevettes margarita

MARGARITA SHRIMPS

Shrimp Margarita is the perfect way to cook this seafood with the Mexican inspirations of our El Paso Tex-Mex spices. A perfect summer recipe to entertain your guests in style!

June 08, 2022
Tartare de Boeuf Smoked Meat & Cornichons Frits

SMOKED MEAT BEEF TARTAR & FRIED PICKLES

Discover our smoked meat beef tartare and fried pickles, a delicious and daring recipe. Prepared with our Firebarns Baseball Mustard, our Montreal steak spices, and seasoned with our Original hot sauce, this tartare is an explosion of flavors. Each bite combines the richness of beef, the crunch of fried pickles and the balanced spiciness of our unique seasonings. A must-see culinary experience for thrill-seekers. Enjoy your food!

March 09, 2022
Arancinis Tomates Séchées & Olives Noires

ARANCINI WITH DRIED TOMATOES AND BLACK OLIVES

Discover our recipe for Firebarns Arancini, a fusion of Mediterranean flavors and bold spices. These crispy rice balls are topped with sun-dried tomatoes and black olives. Enhanced with our Original hot sauce and Montreal steak spices, they deliver an explosion of taste and heat. Perfect for wowing your guests or for a gourmet evening, these arancini are an exquisite culinary experience.
February 14, 2022
Verrine des Caraïbes

CARIBBEAN VERRINE

Discover our irresistible dessert verrine, an explosion of tropical flavors! This recipe combines the sweetness of pineapple and maple syrup with the freshness of lime juice and natural yogurt. Add a touch of vanilla essence and crunchy maple flakes for the perfect texture. Whipped cream and a hint of rum provide exquisite creaminess, while our unique Caribbean jerk spices enhance everything with a spicy and aromatic note. A refined and tasty dessert that will delight your taste buds!
February 14, 2022
Won-Tons de Porc Épicés

SPICY PORK WON-TONS

Discover our Firebarns spicy pork wontons, a culinary journey with exotic flavors! Stuffed with flavorful pork and seasoned with our Sriracha sauce, these wontons are prepared with an Asian-inspired sauce combining soy sauce, rice vinegar, our Sambal Oelek and a touch of honey. Each bite offers a perfect balance of spicy, sweet and salty, for a unique and irresistible taste experience. A Firebarns recipe that transports you to the heart of Asia, to absolutely savor!
January 12, 2022
Saucisses Cocktail 2.0

COCKTAIL SAUSAGES 2.0

Discover our Firebarns cocktail sausages, wrapped in bacon and dipped in a mixture of maple syrup and bourbon, then topped with our Ketchup enhanced with our Original hot sauce . Enhanced with Cajun Mardi Gras spices and a heart of melted cheddar, these crispy bites promise a real fireworks display of flavors!
December 15, 2021
Bouchées de Crevettes El Paso

SHRIMP EL PASO BITES

Try our El Paso Shrimp Bites, blending spicy wild shrimp with our Tex-Mex spices and Tequila Lime sauce. Served over rich guacamole and cucumber slices, these bites add a burst of freshness and boldness to any occasion.
December 01, 2021
Wraps Fondue Chinoise

CHINESE FONDUE WRAPS

Explore our Firebarns Fondue Wraps, where fondue meat, broccoli, mushrooms, and cheese curds meet savory broth and tangy sauces. Choose from options like Tequila Lime and Pesto, Scotch Bonnet and Curry, or Maple and Chipotle for a personalized touch to each wrap. A convivial meal rich in flavors!
November 10, 2021
Drunken Noodles à la Scorpion Vodka

"DRUNKEN NOODLES WITH SCORPION VODKA

Try our Drunken Noodles Firebarns, a bold blend of rice noodles, chicken, and vegetables, enhanced with our Scorpion Vodka sauce for an extremely spicy touch. Flavored with Asian sauces and a sprig of honey, these noodles are topped with fresh Thai basil, delivering a burst of flavor in every bite. Served with lime wedges for added freshness.
November 03, 2021
Poulet Santa Fe Style Camping

CAMPING STYLE SANTA FE CHICKEN

Enjoy our Santa Fe Style Chicken, ideal for camping, seasoned with our El Paso Tex-Mex spices. En papillote, this dish mixes chicken breast, Tex-Mex cheese, and a colorful assortment of vegetables like red pepper, black olives, and black beans. Accented with cherry tomatoes, cilantro, and jalapeño for a spicy finish, it's a simple, tasty recipe and perfect for an evening outdoors.
August 11, 2021
recette facile, huître, smoked meat

ROCKEFELLER SMOKED MEAT

The finest oysters Rockefeller enhanced with smoked meat in a Honey Mustard BBQ sauce. Served with grated foraged cheddar, pickles and microfoam, these oysters will become the stars of your oyster party!

June 23, 2021
burger poulet nashville

NASHVILLE STYLE CHICKEN BURGER

Discover our Nashville Style Chicken Burger, spiced to perfection with our Firebarns Original hot sauce. Chicken breasts are marinated in buttermilk and pickle juice, then coated in a spice blend and fried for a crispy crust. Served in a brioche bun with crunchy cabbage, red onions and pickles, this burger is topped with a tangy honey sauce for an irresistible sweet-spicy twist. Perfect for a gourmet and daring meal.
February 24, 2021