Firebarns Recipes

Discover Firebarns recipes by Frank Ménard, perfect for enjoying Firebarns products at home.

Cheeseburdog

CHEESEBURDOG

The famous question "Would you like a hotdog or a hamburger?" will never be a headache for you again. The Cheeseburdog is the joyful combination of these 2 BBQ classics.

May 11, 2022
Fettucine Champignons, Proscuitto & Pistaches

FETTUCCINE WITH MUSHROOMS, PROSCIUTTO AND PISTACHIOS

This recipe for mushroom, prosciutto and pistachio pasta is easy, quick and sure to impress your family and guests.
April 06, 2022
Le Bouillon à Fondue Firebarns

FIREBARNS CHINESE FONDUE BROTH

The ultimate Chinese fondue broth that will warm the hearts of your guests during winter dinners. Come on, let's go! One last one before spring!
March 30, 2022
pelures de pommes de terre philly cheesesteak

PHILLY POTATO SKINS CHEESESTEAK

Discover our Philly Cheesesteak style stuffed potato skins, a gourmet and tasty fusion! Topped with juicy beef, melty cheese, peppers and onions, they are enhanced by our Montreal steak spices and our BBQ Steak sauce. Each bite offers a perfect blend of crispy and melting textures, enhanced by an explosion of smoky and spicy flavors. A Firebarns recipe that turns potato skins into an irresistible, homey delight!
February 02, 2022
nachos party au boeuf braisé

BRAISED BEEF PARTY NACHOS

The perfect nachos for your football tailgate at home served in an individual bag of Doritos of your choice topped with braised beef enhanced with our Steak BBQ sauce and our El Paso Tex-Mex seasonings. A cheesy nacho that will keep your eyes on the game.

January 28, 2022
Ribeye Champignons Sauvages & Whisky

RIBEYE STEAK WITH WILD MUSHROOM AND WHISKEY SAUCE ON SWEET POTATO PUREE

Served over mashed sweet potatoes enhanced with our Cajun Mardi Gras spices, try this delicious cut of beef sirloin with a delicious creamy wild mushroom sauce prepared with our BBQ Steak sauce, whiskey and beef broth. This recipe is perfect for impressing on a first date!

September 22, 2021
burger surf & turf

THE PRESIDENT'S SURF & TURF BURGER

Discover our President Firebarns Surf & Turf Burger, a fusion of land and sea. Brioche buns topped with beef meatballs in BBQ Steak sauce, crispy bacon, Monterey Jack cheese, spicy Tequila Lime guacamole, and lobster mixed with our Mayo Sriracha. A refined and tasty burger, perfect for lovers of bold flavors.
May 27, 2020