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Level: ULTRA Easy

Ingredients:

7 tbsp. butter, melted and tempered

1 tsp finely chopped garlic

juice of half a lemon

-1 tbsp. Mardi Gras spices

-1 tsp. Firebarns Original

-1 tsp. Dijon mustard

-2 tbsp finely chopped parsley

2 tbsp finely chopped chives

-1 tbsp finely chopped thyme

Preparation:

Combine all ingredients. Serve with steak or grilled vegetables.

BEURRE DE COWBOY

Noté 5.0 étoiles par 1 utilisateur(s)

Portions

2

Préparation

10 minutes

Auteur

Frank Menard

Image of BEURRE DE COWBOY

Ingrédients

7 c. à soupe de beurre fondu et tempéré
1 c. à thé d’ail haché finement
Le jus d'un demi-citron
1 c. à table d’épices Mardi Gras
1 c. à thé de Firebarns Original
1 c. à thé de moutarde de Dijon
2 c. à table de persil haché finement
2 c. à table de ciboulette hachée finement
1 c. à table de thym haché finement

Préparation

Combiner tous les ingrédients. Accompagner avec du Steak ou des Légumes grillés.

Frank Menard

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