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Firebarns Original

Feb 28, 2024

Caesar-Style Pasta Salad

A pasta salad cooked in the style of a traditional Caesar salad, prepared with bacon, farfalle, our Original Hot Sauce, Caesar croutons and dressing, and chicken breasts enhanced with our Cajun Mardi Gras seasonings. A new classic for busy weekday meals, ready in just 30 minutes!

Oct 25, 2023

CREAMY PUMPKIN GNOCCHI

Pumpkin gnocchi prepared to perfection to do justice to this popular seasonal cucurbit. Prepared with Italian sausage, spinach, proscuitto and sun-dried tomatoes, and enhanced with our Original hot sauce, this recipe will warm your heart!

Sep 20, 2023

BRAISED BEEF & BURRATA PAPARDELLES

A pasta recipe perfect for the autumn season just around the corner, prepared with red wine braised beef enhanced with our Bloody Caesar spices, Original hot sauce and Normandin spiced oil. Served with burrata on top, this decadent recipe is perfect for the season.

Aug 30, 2023

FIREBARNS ORIGINAL SPANISH MUSSELS

A recipe for Spanish mussels spiced up with our Original hot sauce, perfect for the season in full swing. Served with a picata made with almonds, parsley, garlic, bread and a few drops of Originalthis recipe is sure to please!

Aug 23, 2023

LOUISIANA-STYLE JAMBALAYA

C'est toujours le bon moment ou la bonne saison pour un bon Jambalaya originaire de la Louisiane. Rehaussé avec notre sauce piquante Original et nos épices cajun Mardi Gras, cette typique jambalaya préparée avec du poulet, de la saucisse fumée et des crevettes jumbo est parfaite pour toute la famille.

Aug 9, 2023

SPICY CHEESE DIP

A perfect starter for evenings out with friends that's sure to please with a dip made from a blend of cream cheese, mozzarella, parmesan and mozzarella di bufala spiced up with our Original hot sauce. Enhanced with tomatoes, proscuitto and our Montreal steak seasonings.

May 31, 2023

ITALIAN SUMMER SALAD

An Italian-inspired summer salad recipe prepared with your choice of pasta, calabrese salami, proscuitto, bocconcini cheese, black olives and green onion. Topped with a vinaigrette seasoned with our Original hot sauce and sun-dried tomatoes.

May 26, 2023

THE FIREBARNS BAYOU

The perfect recipe for a trip to the Louisiana Bayou, prepared with classic Louisiana foods. Jumbo shrimp, smoked sausage, baby potatoes and corn are enhanced with our Cajun Mardi Gras spices and Original or Ghost hot sauce to taste.

Dec 28, 2022

SAUSAGE & BACON BREAKFAST DUMPLINGS

Breakfast dumplings perfect for the day after a holiday party, made with scrambled eggs, Monterey Jack cheese, sausage and bacon, topped with our Original Hot Sauce and Cajun Mardi Gras seasonings. All served on a hollandaise sauce and sprinkled with Mardi Gras cajun seasonings, chopped chives and micro sprouts.

Dec 14, 2022

SPICY MUFFALETTA BITES

A recipe for simple bites perfect for entertaining or for bringing to your family parties. Enhanced with our Original Hot Sauce and prepared with Italian cold cuts (capicollo, salami and mortadella), black olives and Kalamata, this recipe is sure to please the whole family.

May 4, 2022

TATER TOTS GARNISHED CINCO DE MAYO

Who doesn't love Tater Tots? You must try this Mexican inspired recipe with beer cheese sauce, EL PASO BBQ shredded chicken and bacon.

Mar 9, 2022

SMOKED MEAT BEEF TARTAR & FRIED PICKLES

Recette simple et rapide de Tartare de boeuf. Un tartare au Smoked Meat et cornichons frits.

FRANK'S RECIPES

Inspiration for your everyday life. For small and big events.

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