Firebarns Rhum & Chipotle
Jan 25, 2023
VEGETARIAN FRIED RICE
This week, Sam Di Tommaso offers a vegetarian fried rice made with Calrose rice (sushi rice), bok choy, julienned carrots, edamame and eggs. Spiced up with our Rhum Chipotle hot sauce and soy sauce. This Asian-inspired recipe can also be made in a wok.
Jul 15, 2020
BEEF TARTAR, SUN-DRIED TOMATOES, BLACK OLIVES AND PROSCIUTTO CHIPS
INGREDIENTS: -400g of beef (top sirloin) cut into small cubes of about 1cm X 1 cm. 1 French shallot, finely chopp...
Jul 1, 2020
MEXICAN GRILLED TOFU
Ingredients: -1 block of extra firm tofu 1/2 cup olive oil 50 ml of Firebarns Rum and Chipotle 1/4 cup chopped ci...
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Recipes by hot sauce
Original | Chipotle Rum | Lime Tequila | Ghost | Cayenne | Sriracha | Scotch Bonnet | Scorpion Vodka