5 Firebarns Recipes to Enjoy Lobster Season

Lobster season is here, and with it, the perfect opportunity to indulge in a new way! Discover our 5 favorite recipes, original and deliciously surprising, that will make lobster shine on all your summer tables.

Cajun Lobster Thermidor

Rediscover lobster Thermidor in a spicy Cajun twist. Mardi Gras spices, creamed corn, Monterey Jack cheese, and bourbon bacon combine for a dish as elegant as it is intense. Top with microgreens, radishes, and lemon for an unforgettable feast!

Lobster Pizza, Tequila Lime

Reinvent your pizza nights with this festive lobster version! With our tangy Tequila Lime sauce, crispy bacon, fresh avocados, lime, and Montreal steak spice, it promises a friendly meal full of flavor.

Mac & Cheese Lobster Bacon

Enjoy our Firebarns Lobster Bacon Mac & Cheese: macaroni coated in a creamy Tex-Mex sauce, enhanced with spicy bacon sauce, topped with tender lobster and crispy bacon, then grilled to perfection.

Mini Lobster Rolls Strawberries, Lime & Sriracha Mayo

Indulge in these irresistible Mini Lobster Rolls, combining lobster, fresh strawberries, and crisp celery, topped with our Firebarns Sriracha Mayo and a zest of lime. A summery bite full of freshness and character.

Lobster BLT

Elevate your BLT with this indulgent version featuring fried lobster, topped with arugula pesto, smoked bacon, and cherry tomatoes. A fresh and chic recipe, perfect for a summer patio meal.