fromage en grains el paso
20 minutes • 2 servings

EL PASO CHEESE CURDS

Mexican-style breaded cheese curds prepared with our El Paso Tex-Mex spices seasoned with Firebarns Ketchup enhanced with Tequila Lime hot sauce and chopped peperoncini peppers. It is also served with whole peperoncini peppers to truly recreate the Mexican experience. A perfect starter for your summer BBQs or tapas evenings that will please everyone!

Ingredients

  • 500 g cheese curds
  • 1 cup of flour
  • 3 eggs
  • ½ cup El Paso Tex-Mex Spice
  • ½ cup Panko breadcrumbs
  • Whole peperoncini for serving

INGREDIENTS KETCHUP TEQUILA LIME

  • 125 ml of tomato ketchup
  • 50 ml Tequila Lime hot sauce
  • 10 peperoncini, finely chopped

Preparation

  1. In a bowl, combine all the Ketchup ingredients and set aside in the fridge.
  2. In three different bowls, add flour, eggs, breadcrumb mixture and El Paso Tex-Mex spices
  3. Dip the cheese curds in the flour, then in the eggs and in the El Paso spice and breadcrumb mixture.
  4. Cook in the Air Fryer at 400°F for 8 to 10 minutes.
  5. Serve with Tequila Lime Ketchup and whole peperoncini peppers.

Featured Products

FIREBARNS TEQUILA LIME 148ML - Les sauces Firebarns
Tequila Lime Hot Sauce 148 ml
$8.99
ÉPICES EL PASO 125G - Les sauces Firebarns
EL PASO SEASONINGS 125G
$6.99
KETCHUP TRADITIONNEL 500ML - Les sauces Firebarns
TOMATO KETCHUP 500ML
$6.99 Sold Out

Comments

Jasmin Perreault said:

Le ketchup à la Tequila Lime de cette recette est tout simplement génial, c’est vraiment le rehausseur de goût de cette recette. Je vais la refaire absolument! Devant un match de sport à la télé, ça plaira à tout le monde.

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June 07, 2023 — Frank Menard
Tags: Épices El Paso Firebarns Ketchup Firebarns Tequila lime
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