Oyster Recipes, Stories & Adventures

Oyster season

Elevate every oyster with a touch of Firebarns. Authentic local flavors with a touch of adventure and daring.

Oysters, Recipes and Traditions

El Paso Chicken Oysters Rockefeller

Imagine ultra-fresh oysters topped with diced chicken spiced with our savory El Paso spice, topped with melty cheese and enhanced with a vibrant Tequila Lime pico de gallo.

Oysters Rockefeller Philly Cheesesteak

Prepare your oysters like a pro with Firebarns recipes by Frank Menard. Perfect combinations with the bold flavors of Firebarns.

Smoked Meat Rockefeller

Enjoy our revisited Rockefeller oysters, enriched with a touch of smoked meat in a Honey Mustard BBQ sauce. Each oyster is generously garnished with smoked meat, covered with strong cheddar cheese, and accompanied by pickles for a crunchy note.

Quebec oysters and their history

Delve into the fascinating history of Quebec oysters, from the waters of the St. Lawrence to your plate. Also discover the commitment to responsible fishing.