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Firebarns recipes by Frank Menard

Oct 27, 2021

SQUASH, BACON AND SPICY PUMPKIN SOUP

Difficulty level: Easy Serving: 6 people Preparation time: 45 min Ingredients : - 5 cups butternut squash cut in...

Oct 20, 2021

FIREBARNS SPAGHETTI SAUCE

Level : EasyServing size : About 15 cupsPreparation time : 4.5 hours Ingredients :- 1.2 kg of lean ground beef- 2 car...

Oct 15, 2021

EYE OF PALETTE BBQ PIZZA, CARAMELIZED ONIONS AND 2 YEARS AGED CHEDDAR

Ingredients : - 400 g of beef chuck eye - 200 g grated 2-year-aged cheddar - 1 ball of pizza dough - 100 ml of pizza...

Oct 13, 2021

CHICKEN, BACON, BROCCOLI AND SPICE ROTINI MARDI GRAS

Level : EasyServing : 3 to 4 peoplePreparation time : 25 minutes Ingredients :- 2 chicken breasts cut in small cubes-...

Oct 8, 2021

TRIPLE CHEESEBURGER

Level : EasyServing : 2 personsPreparation time : 60 minutes Ingredients: CHEESE TREMPETTE- 3 tablespoons Firebarns P...

Oct 6, 2021

PUMPKIN SPICE APPLE CRISP

Level : Easy Portion : 4 people. Duration : 1 hour Ingredients: -1 1/2 lbs Mcintosh apples sliced, peeled and...

Sep 29, 2021

CAESAR OYSTERS GIN AND CUCUMBER

Oysters enhanced with our Bloody Caesar seasonings and our ready-to-drink Caesar Original. A unique blend of flavors with gin and cucumber to complement the oysters and impress your guests.

Sep 22, 2021

RIBEYE STEAK WITH WILD MUSHROOM AND WHISKEY SAUCE ON SWEET POTATO PUREE

Served over mashed sweet potatoes enhanced with our Cajun Mardi Gras spices, try this delicious cut of beef sirloin with a delicious creamy wild mushroom sauce prepared with our BBQ Steak sauce, whiskey and beef broth. This recipe is perfect for impressing on a first date!

Sep 8, 2021

SOUTHWESTERN PULLED PORK POUTINE BURRITO

Level : Easy Serving size : 2 persons Ingredients: 400 g. pulled pork with Southwestern sauce* +/- 20 sweet pot...

Sep 1, 2021

BACON POTATO SALAD, MONTEREY JACK & MILLER ZOO

Portion : Accompanying 3 to 4 people Level : Easy Ingredients: -800 g. of baby potatoes cut into quarters 6 s...

Aug 25, 2021

SHRIMP PO' BOY

Portion : 2 persons Level : Easy Ingredients: Shrimps : 350 g. shrimp -1/2 cup of white flour -1/4 cup of c...

Aug 18, 2021

BRUSSELS SPROUTS, PUBOURBON CORN, BACON & MAPLE

Entry or accompaniment Level : Easy Serving size : 2 persons Ingredients: -1 ½ cup brussels sprouts cut into ...

FRANK'S RECIPES

Inspiration for your everyday life. For small and big events.

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